Employee Scheduling Built for Restaurants
Restaurant scheduling lives and dies on call-outs, split shifts, and last-minute swaps — and a group text can't handle any of it. We build a web-based shift board your front- and back-of-house team can open from any phone, so nobody can say "I didn't know I was on."
Custom-built · From $1,900 · No templates, no per-booking fees
Sound familiar?
Servers and line cooks swapping shifts verbally, then both showing up — or neither
Sunday-night scheduling rebuilt from scratch every week in a spreadsheet
A no-show at the dinner rush with no fast way to find coverage
Why a custom system fits restaurants
Restaurants run on roles, not just headcount — you need three servers, two cooks, and a host on a Friday, not "five people." Off-the-shelf apps schedule bodies; we model your stations, certifications, and availability so the board enforces the coverage you actually need, and reminders go out before each shift to keep the no-show rate down.
What your employee scheduling system includes
Frequently asked questions
Can it handle front-of-house and back-of-house separately?
How do servers swap shifts?
How much does it cost?
Ready to scope your employee scheduling system?
Tell Jordan how your restaurants business runs today. We'll design a system around it and send a proposal within 2 business days — free.